Try Helen's prawn and smoked slamon entree from the first episode of Come Dine With Me Australia Series 2.
Peel and cut cucumber into strips. Put on a plate and cover with salt, set aside.
Cut cherry tomatoes in half and dice avocado and place in a bowl. Squeeze lemon juice overt the top.
With paper towel remove excess water and salt from cucumber strips.
Peel prawns, leaving the tail on.
In a bowl, combine all of the ingredients and mix well.
On a plate, place a small amount of tomato and avocado mix.
Top with a teaspoon of tangy mayonnaise
Please cucumber slices on top
4. Add a teaspoon of sour cream
5. Add fresh salmon & prawns and drizzle with olive oil and lemon
Nutritional analysis per serving (6 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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