Spice up the humble fried egg with curry and coriander powder for a savoury twist.
Mix together egg, spring onion, curry powder, coriander powder, salt and pepper. Set aside.
Heat oil, add garlic and onion, sautee until onion soften.
Pour egg mixture evenly and cook.
Nutritional analysis per serving (1 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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