https://www.lifestylefood.com.au/recipes/12660/avocado-and-mango-salad

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Avocado and Mango Salad

Recipe by from Matthew Hayden's Home Ground

Avocado and Mango Salad

Summer on a plate! This fresh, tasty salad from Matthew Hayden's Aunty Cay is quick and easy and can be prepared ahead of time. 

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Ingredients

  • Salad:

  • 3 rashers bacon

  • 2 mignonette lettuces

  • 2 mangoes, peeled and cubed

  • 2 avocados, peeled and cubed

  • 1/2 cup (65g) unsalted roasted cashews, roughly chopped

  • Dressing:

  • 2 tablespoons extra virgin olive oil

  • 1 tablespoon lemon juice

  • 1 tablespoon lime juice

  • 1 teaspoon French mustard

  • 1 teaspoon thickened cream

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Method

  • 1.

    Trim the bacon and cut into thin strips. Fry in a non-stick pan until brown and crisp, then drain on paper towels and leave to cool.

  • 2.

    Pull the lettuce apart and wash and dry the leaves. Arrange the lettuce, mangoes and avocado in a serving dish. Sprinkle the cashews and bacon over the top.

  • 3.

    Put all the dressing ingredients into a small screw-top jar, and shake well to combine.

  • 4.

    Drizzle the dressing over the salad and serve immediately.

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Average Rating
5 comments • 9 ratings
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Posted by Vicki749 • Report
This recipe is straight out of the Womens Weekly BBQ cookbook, been making it for 20+ years.
Posted by Vicki749 • Report
This recipe is straight out of the Womens Weekly BBQ cookbook, been making it for 20+ years!
Posted by Simone490 • Report
this was the nicest salad we have had. Thanks Matthew its always on our table when we bbq and at christmas
Posted by Cyanne51 • Report
YUM YUM this is fantastic. I did a try out before Christmas. EVERY one LOVED it. THANKS SO MUCH Matthew
Posted by CS23 • Report
I make this for our Christmas buffet every year. I usually use walnuts instead of cashews. It is delicious and nothing is left on the platter. A winner.
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