tmedia
Main content

https://www.lifestylefood.com.au/recipes/12433/marshmallow-ice-cream

LifestyleFOOD.com.au

Marshmallow Ice cream

Serves 4 - 5

Ingredients

  • 100 g plain chocolate, broken in to pieces

  • 200 g white marshmallows

  • 170 ml milk

  • 350 ml double cream

Method

  • 1.

    Put the chocolate ans marshmallows into the saucepan and pour in the milk.

  • 2.

    Warm over a very low heat until melted.

  • 3.

    Remove from the heat and leave the mixture to cool completely.

  • 4.

    Whisk the double cream until thick, then fold it into the cold chocolate mixture

  • 5.

    with a metal spoon.

  • 6.

    Pour into 450 g/-lb loaf tin and freeze for at least 2 hours, until firm. (It will

  • 7.

    keep for 1 month in the freezer.) Serve with fresh fruit.

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings