https://www.lifestylefood.com.au/recipes/12214/burger-with-tahini-sauce
LifestyleFOOD.com.au
1.
Fry the beef burger (half-cooked)
2.
Fry potato
3.
Cut the onion slices
4.
Prepare Tahini sauce by adding the tahini and lemon then add the water and salt and mix well
5.
Put the beef burger then put fried potato then Tahini sauce
6.
Add the slice of onion over the last and put it in the oven for 15 minutes or till the Tahini boiled then fry it from the above a little
Nutritional analysis per serving (3 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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Notes
You can offer the dish with wedgez (https://www.lifestylefood.com.au/recipes/12213/wedgez-potato) or fried potato
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Thanks Reem for posting ;-)