easy to make & tasty too!!
Add chopped dark chocolate ,butter & 1/2 cup milk to a bowl & double boil it ...till all the ingredients are well combined.keep aside & let it cool a bit.
add the sifted icing sugar to the cooled mixture & mix well.
Arrange a greased dish ..with one layer of slightly soaked biscuits.
Cover the biscuit layer with the chocolate sauce,then next add the biscuit soaked in warm milk ,followed by chocolate sauce.,continue doing this till all the biscuits are used .
End the pudding with the remaining chocolate sauce on top .sprinkle some cashew nuts over the pudding & refrigerate for an hour .
Nutritional analysis per serving (4 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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