Main content


  • 60g reduced fat ricotta cheese

  • 2 teaspoons orange rind, finely grated

  • 12 sponge finger biscuits

  • 1 x 70g Nestlé DIET Chocolate Mousse Dessert

  • 200g raspberries


  • 1.

    Combine the ricotta and rind and spread over 4 of the biscuits. Top each with another biscuit and the Nestlé DIET Chocolate Mousse Dessert. Top with the remaining biscuits. Serve with raspberries.

Metric Converter

Tell us what you think in the comments below


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings