This recipe goes with Best Carrot Cake
Beat butter and cream cheese at medium speed with an electric mixer until creamy. Add powdered sugar,lemon and vanilla; beat until smooth.
Yield: almost 2 1/2 cups
Nutritional analysis per serving (10 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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