Come Dine With Me Australia
https://www.lifestylefood.com.au/recipes/11856/bernards-best-lamb-chops-with-mustard-and-honey
LifestyleFOOD.com.au
Bernard’s Best Lamb Chops with Mustard and Honey
Bryan's main course recipe from week 3 of Come Dine With Me Australia.
Ingredients
Method
-
1.
Lightly beat the cutlets with a mallet to tenderise
-
2.
Mix the mustard, garlic, honey, salt and rosemary and marinate the cutlets for 4 to 6 hours
-
3.
Place the cutlets in a baking tray and cover with all the marinade. Bake for 30 minutes at 150 degrees
Nutritional information
Nutritional analysis per serving (4 servings)
- Energy 22199kj
- Fat Total 2046g
- Saturated Fat 901g
- Protein 865g
- Carbohydrate 17g
- Sugar 13g
- Sodium 5667mg
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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