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https://www.lifestylefood.com.au/recipes/118/potato-caesar-salad

LifestyleFOOD.com.au

Potato Caesar Salad

This simple, healthy and delicious ceasar salad will only take you 30 minutes to prepare, cook and serve.

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Ingredients

  • 3 medium Potatoes

  • 4 Slices 50g pancetta OR LEAN HAM

  • 2 Slices Rye Bread

  • 1 large Cos lettuce washed and dried

  • 45 g can anchovy fillets optional

  • 1 tablespoon Grated Parmesan

  • Dressing

  • 1 teaspoon Mustard

  • 1 Clove Garlic chopped

  • 0.5 cup low fat natural Yoghurt

  • 2 sprigs Parsley or basil chopped

  • 1 teaspoon Lemon Juice

Method

  • 1.

    Boil potato for 15 minutes until tender.

  • 2.

    Drain, cool and cube.

  • 3.

    Grill Pancetta until crisp.

  • 4.

    Cool and break into pieces, drain on paper towels.

  • 5.

    In the same pan toast the bread on each side and cut into cubes.

  • 6.

    Tear lettuce into pieces.

  • 7.

    Rinse anchovy fillets in warm water and dry on paper towels to remove excess salt and oil.

  • 8.

    Reserve half the fillets for the dressing.

  • 9.

    Combine all salad ingredients in a serving bowl.

  • 10.

    Mash reserved anchovy fillets and stir in mustard, garlic, yoghurt and herbs.

  • 11.

    Use the lemon juice to achieve correct consistency.

  • 12.

    Drizzle dressing over salad.

  • 13.

    Serves 4.

  • Serving Suggestion:

  • 1.

    Add 1 cooked chicken breast, sliced for a main meal salad.

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Posted by Report
sounds yummy, thanks