Come Dine With Me Australia

Anne-Maree's dessert recipe from Come Dine With Me Australia, series 1.


  • 250gm Nice biscuits

  • 125gm butter, melted

  • 1 Can Condensed Milk (395-400gm)

  • 1/3 Cup Brown sugar (firmly packed)

  • 50gm butter

  • 2 Bananas

  • 300ml tub of thickened cream, whipped


  • 1.

    Make the biscuit base by crumbing the biscuits in a food processor. Add 125g of melted butter and process until well combined. Press into a round spring-form tin to half way up the side of the tin. Chill in the fridge for about an hour.

  • 2.

    Make the caramel filling by combining 1 can of condensed milk, 1/3 cup of brown sugar and 50g butter into a saucepan. Stir over low heat constantly with a wooden spoon until the caramel thickens. Pour the caramel onto the biscuit base and cover with plastic wrap. Return to the fridge to chill.

  • 3.

    Slice the bananas and arrange on top of the chilled pie covering the whole surface. Top with whipped cream. Top with whipped cream and refrigerate until required.

Nutritional information

Nutritional analysis per serving (4 servings)

  • Energy 1211kj
  • Fat Total 82g
  • Saturated Fat 48g
  • Protein 14g
  • Carbohydrate 109g
  • Sugar 76g
  • Sodium 526mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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Posted by Philippa WightmanReport
Given that Nestlé have the condensed milk and caramel side by side on the shelves at supermarkets, makes one wonder why there was a 'slip-up'.... I've got The Hungry Monk's recipe for banoffee on my page, not too dissimilar to yours Cooking Mama. ;-) (The Hungry Monk was the first to introduce Banoffee Pie to the world...)
Posted by COOKING_MAMA™Report
look at my banoffee recipie if you would like a successful recipe..... x
Posted by COOKING_MAMA™Report
ohhh ill have a look, havent really heard of The Hungry Monk,,,,,
Posted by RB78Report
I felt so sorry for you Anne-Maree when the Banoffee Pie flopped. I am going to give it a go anyway. You were just rushed and didnt thicken the caramel enough. Great that the other guests enjoyed it anyway - even the 'wanabe snobs'.