tmedia
Main content

https://www.lifestylefood.com.au/recipes/11567/rachaels-lemon-and-tarragon-buttered-roast-chicken

LifestyleFOOD.com.au

Rachael's Lemon & Tarragon Buttered Roast Chicken

This is a recipe that adds a beautiful fresh flavour to roast chicken. It's quick and simple and only uses four ingrediants.

Ingredients

  • 1 Chicken for roasting (I'm using a size 15)

  • Fresh or dried tarragon (preferably fresh)

  • 125 g Butter (Please use real butter as Margarine is mostly water and doesn't have the same ommph)

  • 2 Whole Lemons

Method

  • 1.

    Zest and juice lemons, and mix with butter and tarragon.

  • 2.

    Remove gibbits from inside chicken and discard - (You could use these for a gravy to save on wastage.)

  • 3.

    Pat dry the chicken skin.

  • 4.

    Use your hands in between the skin and the flesh and create "holes"

  • 5.

    Spoon the lemon butter & tarragon mix into the holes you've created.

  • 6.

    When you've used all the butter, spread the butter through the chicken by kneading it like dough.

  • 7.

    Cook in a hot oven 180C and cook as usual.

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings