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https://www.lifestylefood.com.au/recipes/11525/green-beans-with-creamy-dressing

LifestyleFOOD.com.au

Ingredients

  • 300gr baby green beans (top & tail)

  • Creamy Tarragon dressing (see below)

  • Sea salt

  • Creamy Tarragon Dressing:

  • 15mls (1 Tbsp)Tarragon vinegar

  • 10gr (2 tsp) Dijon mustard

  • 5gr (1 tsp) Garlic – chopped

  • 10gr (1 Tbsp) Chopped parsley

  • 175mls ( ¾ cup) Mayonnaise

  • 25gr (1 ½ Tbsp) Chopped French tarragon

  • 30gr (2 Tbsp) Chopped shallots

  • 15mls Water

  • Good Pinch Salt

  • 15gr (1 Tbsp) Anchovies

  • Tabasco

Method

  • 1.

    Blanch the baby green beans, in boiling salted water till tender, drain refresh under ice water

  • 2.

    Place the mayonnaise in a bowl and add everything else and mix

  • 3.

    Place the beans in another bowl, just add enough of the dressing to coat the beans, season

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