Dissolve the yeast in 100ml water.
Mix all ingredients to make a soft dough.
Knead well until smooth and very elastic.
Shape into balls and leave to rise in a warm place until doubled in size.
Stretch dough out into a thin round shape and place on baking tray.
Put on toppings and bake.
homemade tomato sauce, coriander, chilli, prawns, cheese, finish with a drizzle of olive oil
homemade tomato sauce, salami, fresh basil, cheese
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