This easy-to-follow recipe for cookies and cream ice cream using 4 or less ingredients is for busy people who want fantastic food - fast!


  • 380g tin condensed milk

  • 600ml whipping cream

  • 200g high quality chocolate

  • 200g pkt plain chocolate bickies


  • 1.

    Melt chocolate in a microwave, stirring every 30 seconds.

  • 2.

    Leave to stand and while cooling beat condensed milk and cream until thick, stir in melted chocolate and smashed bickies, pour into a paper lined tray, cover and freeze overnight.

Nutritional information

Nutritional analysis per serving (16 servings)

  • Energy 306kj
  • Fat Total 21g
  • Saturated Fat 13g
  • Protein 3g
  • Carbohydrate 30g
  • Sugar 27g
  • Sodium 45mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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Posted by SM232Report
i made this recipe and took it to the school i work at and everyone absolutely loved it. i love your show, and your recipes. i have all the books. this recipe is so easy and delicious...thanx again