This easy-to-follow recipe for lamb rissoles using 4 or less ingredients is for busy people who want fantastic food - fast!
Preheat oven to 180C. Combine all ingredients and season with sea salt and pepper. Form into rissoles and bake in a moderate oven for 20 minutes or until cooked though.
Nutritional analysis per serving (4 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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