This recipe is so simple it's almost like cheating. Just remember to use the best quality mayonnaise you can get your hands on.


  • 2 generous tablepoons mayonnaise (ideally home-made)

  • 1 to 2 hard-boiled eggs, finely chopped

  • 1 tablespoon roughly chopped parsley

  • 2 to 3 gherkins, finely chopped

  • 2 teaspoons capers, finely chopped

  • 1 teaspoon English mustard


  • 1.

    Combine all ingredients thoroughly in a small bowl. You could add a squeeze of lemon juice if desired.

Nutritional information

Nutritional analysis per serving (4 servings)

  • Energy 80kj
  • Fat Total 7g
  • Saturated Fat 1g
  • Protein 2g
  • Carbohydrate 1g
  • Sugar 0g
  • Sodium 662mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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Posted by jackicamReport
Yum! I could eat this on it's own without any seafood...