Add pasta to a saucepan of boiling water, stir immediately and cook uncovered for 12 minutes or until al dente, stirring occasionally.
Drain and add the remaining ingredients, lightly toss to combine.
Nutritional analysis per serving (4 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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