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Just One Massive Meat Pizza tastes great if you can wood fire it...
If you are using doe then puff up and roll out and flatten with raised edges (The Crust) or if using base put onto a pizza pan.
Cover the pizza base in the tomato paste use about 3 quarters of the tin.
Put a small layer of cheese on the base.
Then cut and spreed the pepperoni and salami use about 3 quarters of the sticks/ packets.
Place the diced bacon around the pizza base as well.
Then put another light layer of cheese over the ingredients.
Use the last quarter of the Pepperoni / salami with the lean Mince Beef spreed out on the base.
Cover once again in Cheese.
it will take a little longer to prepare if you have to make the doe and base..
I let it cook between 30 - 45 mins
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