• 2 bowls of vanilla ice cream

  • 1 punnet of strawberries, washed and hulled

  • 2 tbs. caramelised balsamic vinegar


  • 1.

    Place vanilla ice cream in a bowl.

  • 2.

    Slice strawberries and mix with caramelised balsamic vinegar.

  • 3.

    Once combined, tip over ice-cream and serve.

Nutritional information

Nutritional analysis per serving (6 servings)

  • Energy 187kj
  • Fat Total 9g
  • Saturated Fat 6g
  • Protein 3g
  • Carbohydrate 21g
  • Sugar 19g
  • Sodium 71mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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