This easy-to-follow macaroni bake recipe using 4 or less ingredients is for busy people who want fantastic food - fast!


  • 2 cups cooked macaroni

  • 420g can tomato soup

  • 250g diced ham or bacon

  • 1 cup grated Colby cheese


  • 1.

    Place macaroni, soup and ham in a bowl and mix well before pouring into a covered dish. Top with grated cheese and bake in a 180C oven for 20 minutes.

Nutritional information

Nutritional analysis per serving (4 servings)

  • Energy 458kj
  • Fat Total 17g
  • Saturated Fat 8g
  • Protein 26g
  • Carbohydrate 49g
  • Sugar 5g
  • Sodium 1116mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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Optional – mix some freshly grated breadcrumbs into the cheese topping.

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