Celebrity Chef Julie Baylis

Julie Baylis is the Head Chef at Continental where she spends her days creating delicious recipes and products that help home cooks make delicious and nutritious meals every day.

Julie’s passion for food started from an early stage. One of her fondest memories growing up was of her mum baking scones in their kitchen in England. She still remembers eating them hot from the oven with jam and cream. As a kid she used to cook for her family every week and proudly take photos of all the dishes she made. 

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