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Chris Coubrough was born in New Zealand in 1971.
Chris Coubrough was born in New Zealand in 1971. With a proven and varied career in many of the finest kitchens around the world Chris has strong leadership skills and an expectation of high standards. Chris currently runs two hotels in between hosting events and filming. His passion for fine food features traditional favourites, the best of modern British cuisine, and dishes influenced by the cooking of the Pacific Rim. Chris currently lives in Wells-next-the-Sea, Norfolk with his wife Jo, daughter Lily and recent addition, son Maximus.