Monica's giant babka showstopper won her this week's Star Baker prize - and you can see why!
According to Maggie, Monica's Babka-rama was the winner of the week thanks to its "detail, surprise and drama".
The generous cake was layer-upon-layer of delicious dough, winning Monica her the title of Star Baker for the second week in a row.
Here are Monica's three quick tips for a perfect Babka:
- Pick your dough. Whether it's milk or water-based, go with your favourite.
- Use lots of butter. No arguments here!
- Pick your flavours and double or triple the amount to really pack a punch.
Read more Star Baker tips: