If you can picture yourself sitting by the fire with a glass of wine or indulging in a feast at a gourmet restaurant, Hunter Valley Wine & Food Month should be on your to-do list.
This much-anticipated annual event showcases the region’s diverse wine and food culture with a month-long series of themed activities throughout June.
Hunter Valley Wine & Food Month is the perfect antidote to cure those winter blues. It provides you with a chance to wine and dine with leading Hunter Valley winemakers and chefs, take part in an array of fun and interactive classes to fine-tune your culinary skills or, if you’re after a relaxing experience, simply curl up beside an open fire with a glass of premium Hunter Valley wine and a cheese plate.
This year Hunter Chefs & Co will hold its legendary Food Fight during Hunter Valley Wine & Food Month, pitting the culinary skills of the Hunter Valley’s ‘Masters’ against the region’s ‘Young Guns’.
Bruce Tyrrell, fourth generation Hunter Valley winemaker and self-professed bon vivant said, “We are lucky to live in a region that is renowned for its premium wine and gourmet restaurants, and never need a reason to enjoy both. However, Hunter Valley Wine & Food Month provides the perfect excuse to get family and friends together and celebrate with incredible food matched with a few bottles of wine.”
For more information and details on how to book tickets and accommodation, visit www.huntervalleyuncorked.com.au.