Breakfast will never be the same again!
The humble crumpet has long been a breakfast classic across the globe.
Served with melted butter, it's hard to beat as a tasty morning treat - and it just got even better.
Some genius has improved on perfection by simply adding chocolate to the mix.
One of London’s best artisan bakers, Knead, is behind this breakfast revolution and it seems to have taken Instagram by storm. Could they be the new cronuts?
Knead added Belgian dark chocolate, milk chocolate and cocoa to their traditional crumpet recipe - and voila!
With Easter just around the corner, now is a great time to try a chocolate twist with your own home-made crumpets.
.jpg "Terri Scheer May 2017")
