Series 7 • Washington
Will travels to Seattle in the Pacific Northwest of the United States to meet the founder of Beecher’s famous cheddar cheese in the Pike Place Market. After a lesson in how to make the word's best 'mac and cheese' he heads inland to meet some of the region’s latest farmstead cheese makers.
Series 1 • Episode 9
Food Safari France opens with a tour of the world's largest wholesale produce market is taken on a tour of one of the top Parisienne kitchens with 3 Michelin starred Chef Guy Savoy who cooks up some of his signature dishes for Maeve and Guillaume to taste.