» Print Recipe
In this series, Nigel Slater explores classic food culinary pairings to work out why these combinations taste so good, and how we can use this knowledge to make us better cooks.
As Nigel says, it’s not just about loving food, but understanding it too. In each episode Nigel cooks his favourite recipes that illustrate a single principle. Every recipe is utterly delicious, simple and most importantly, easy to tweak to your own taste and mood.
And in a new mission to find out about other people’s favourite recipes, Nigel heads out to sample the dishes of fellow passionate cooks around the country.... Read more.
Malaysia & Sri Lanka
The Point Of It All