Series 2 · Episode 1
This week, Richard joins writers, Cathy Kelly and Sheila O'Flanagan for a delicious romantic picnic.
Series 2 · Episode 2
In this week's show, Richard travels to Dundrum in Co Tipperary to visit Crowe's organic pork farm and in Poland he looks at traditional Sourdough bread making.
Series 2 · Episode 3
In this week's show Richard travels to West Cork in search of some tasty mussels and sea urchins.
Series 2 · Episode 4
In this week's show join Richard as he travels to Kilmacthomas to visit the famous Flahavan's factory where he is inspired to cook a tasty dish using porridge oats.
Series 2 · Episode 5
In this week's program Richard visits Greensberry Fruit Farm in Wexford and uses their juiciest strawberries to make a mouth-watering summer dessert. He takes Adrian Dunbar fishing off the coast of Youghal, while a visit to a sheep farm in the highlands of Poland inspires a lamb casserole.
Series 2 · Episode 6
This week Richard attempts the impossible and tries to educate faddy-food-phobic Ryan Tubridy. He visits the famous Flahavans oat mill and creates the ‘Corrigan Jumbo Oats Fry’ while a visit to an organic beef farm in Latvia reveals the secret art of milking a tree!
A Flipper and A Mother