The smash hit format, Come Dine With Me, rolls out the maple leaf carpet as the action comes to Canada. Settle down for a mouth-watering culinary extravaganza as each week, five strangers battle it out for the title of ultimate dinner party host! Each night, one of the five contestants hosts a dinner party for the other four. This is competitive entertaining and at the end of each evening the guests mark the host’s performance out of ten. The host with the most points at the end of the week wins a cash prize. Each amateur chef believes they can cook up the perfect evening and hopes their unique style will clinch them the title of best host! With gourmet guests judging every move, the culinary cracks start to show. Can the hosts rise to the challenge, or do they reach boiling point too quickly? The diverse mix of competitors inspire, amuse and outrage with their attempts to out-wine, out-dine and out-class each other in a spicy culinary cook-off. Who will be the host with the most?
In my opinion pasta won't match at all with the pork caramel since the sauce won't mix well with it, you better eat it with rice or maybe with some breads. I never tried it myself but rice seems to be the best side dish. Anyway I bought a foie gras from Delices d'Annie and it was a really good idea to serve it with some toasts, my guests were enjoyed it during our aperitif! :D
» 5h ago
Hey Alison, as I said on a previous feedback the chocolate cookies are my favorite one ! You never tried the Delices and Gourmandises pastries even during the family ceremonies?? Where have you been haha Well it's not too late for that, if you love chocolate I'll say that the little chocolate cakes are also good! Hurry and grab some :))
» 5h ago
Rock of Ages