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Twenty of the UK’s award winning chefs and cooks return to champion more of our fabulous but forgotten British produce. They campaign for the revival of ingredients that have fallen out of favour and off our shopping lists.
Monday 24 June at 8:30pm
Simon King and Dave Myers have made their name cooking real food for real people. But with the country still in the throes of recession, we are all feeling the pinch on our food bills. Undaunted, the Hairies have risen to the challenge of creating mouth-watering dishes that feel like a treat without breaking the bank.
Wednesday 19 June at 8:30pm
Jamie kicks off his road-trip close to home in London's East End, uncovering his family's roots in the area and tasting classic pie and mash and modern Vietnamese street food.
Thursday 20 June at 8:30pm
Andy Bates travels the UK, visiting the country's most vibrant food destinations. He explores the world of street food to find the stories behind the food and the people, and learn new recipes on the way.
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Combining delicious food with travel, the amiable chef James Martin travels to Brittany, retracing t
Meals themselves are times for celebration. But special events and occasions offer the opportunity t
James sails into the Spanish party island of Ibiza. He tracks down their answer to chorizo, and find
One of the world's favourite chefs, Jamie Oliver, welcomes us to his home and with fresh ingredients
Superstar chef Jamie Oliver is taking the stress and fuss out of cooking Christmas favourites and re
Jamie takes the classic Christmas menu and adds his own distinctive twist to create some mouth-water
When the sun's shining, cooking and eating outdoors is a joy, whether you're going to a festival, ca
Jamie Oliver gets out of the kitchen and onto the stage live in front of a 3,000 sell-out crowd at L
Jamie Saves Our Bacon is a controversial one-hour special in which Jamie Oliver will show a live aud
This one-hour special follows Jamie Oliver as he tours Australia, wowing sell-out audiences with his
Jamie's recipes for the perfect Christmas are simple and succulent turkey, tasty stuffing, golden ro
Jamie Oliver has overseen the graduation of more than 50 disadvantaged youngsters from Fifteen resta
Jamie Oliver is exposing the truth about junk food to an audience of self-professed fast food junkie
Jamie welcomes us into his home and shows us how, by getting the whole family involved; cooking at C
Jamie's excitement shines through as he explores Marrakesh and its extraordinary cuisine born out of
Superstar chef Jamie Oliver is challenging the way we eat and buy fresh produce with his controversi
Jamie kicks off his road-trip close to home in London's East End, uncovering his family's roots in t
To prove his conviction that it’s a passion for food not academic qualifications that makes a good c
Join Jamie Oliver and his good mate Tobie Puttock (Tobie & Matt) as they open the first Fifteen rest
Jamie Oliver has set himself the challenge of a lifetime-to take charge of 20,000 school lunches a d
A fun and informative one-hour journey into drinking delight with a lovely living legend – let Monty