What To Eat Now

Join chef and culinary explorer Valentine Warner as he embarks on a mouth-watering journey through the very best in seasonal food.

Follow Valentine Warner as he leads us through the delights of summer food - one of the most exciting parts of the culinary year for the greedy food lover. This will be the definitive guide to cooking and eating, during those long, balmy summer days.

Follow Valentine Warner as he leads us through the delights of summer food - one of the most exciting parts of the culinary year for the greedy food lover. This will be the definitive guide to cooking and eating, during those long, balmy summer days.

Join chef and culinary explorer Valentine Warner as he embarks on a mouth-watering journey through the very best in seasonal food.

Join chef and culinary explorer Valentine Warner as he embarks on a mouth-watering journey through the very best in seasonal food.

This episode is all about cooking for SPECIAL OCCASIONS. Valentine will be giving us his top tips on how to make truly memorable meals.

Valentine shows us delicious and speedy recipes for the best SUMMER LUNCHES.

Join chef and culinary explorer Valentine Warner as he embarks on a mouth-watering journey through the very best in seasonal food.

Valentine travels to the remote Scottish island of Jura in search of red deer. He's bound to see a stag or two but managing to shoot one for his venison pie may not be quite so simple.

Quick and tasty SUMMER SUPPERS are on Valentine’s menu. He’ll be tracking down the tastiest tomatoes to create his favourite pizza topping; wading into a Scottish river to learn the art of tickling trout.

Passionate foodie Valentine concludes the summer series with a guide to the very best SUMMER FRUITS. He’ll be hoping for divine assistance when he makes a heavenly Summer Pudding for an order of Benedictine nuns.

For the last six weeks chef and culinary explorer VALENTINE WARNER has been showing us the food that we should be eating now, how it grows and mouth-watering ways to cook it.