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Tobie & Matt: Asia

About the show

TOBIE & MATT ASIA sees best mates, chef Tobie Puttock (Restaurant Fifteen Melbourne and Jamie's Kitchen Australia) and sommelier and wine writer Matt Skinner (Head of wine operations for Restaurant Fifteen Group and author of The Juice) reunited for a brand new four-part series.

This time they’re taking their backpacks to China and Thailand for the second series of their food, wine and travel show.

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