Charismatic cook Aaron Craze stamps his original style on street food, as he shows how to make fun, sociable food for friends. He’s gone from carpet fitter to chef in five years, and now, Aaron Craze – protégé of Jamie Oliver and winner of Jamie’s Chef – has his own series. Gritty and urban, with a raw, ingenious and energetic approach to cooking and entertaining, Rude Boy Food sees Aaron cook up cracking international street food across London. Each episode sees Aaron make “easy handheld grub”, as he likes to call it, for his mates. There’s a Japanese barbeque at a parkour gathering, British seaside street food for the participants of an extreme sports festival, plantain chips and fried fish for party-goers at the Notting Hill Carnival and an American-themed menu for a friend’s hen’s night party. Every dish is sensational and served up with Aaron’s own inimitable style. This energetic series captures Aaron in his element; kicking back with his mates, bantering with strangers, breaking conventional culinary rules and getting fired up over food.