New to LifeStyle FOOD, Ready Steady Cook returns with series 14 and a new set of quick cooking challenges for Britain’s top chefs. Presented by larger than life chef Ainsley Harriott, guest contestants from across the UK bring in a selection of their favourite foods bought with a budget of only £10. With just 20 minutes on the timer, the chefs along with their shopping partners are challenged to create a tasty dish in the limited time. Along the way the chefs share their cooking tips and new ideas.
For recipes from this series, click here.
I would really like to see the english show come back. I miss all the characters
i love show but i would like to see cheifs us less from pantry and us only food from each other
we love the show. bring back ainsley
I love the UK version....much better than the aussie version. Ainsley is so cool....bring it back please......
I LOVE the UK version.....Ainsley is just wonderful.....I wish we had it on in Australia every day...it makes the Australian version ( wish is a terrible tran wreck) look so sad.
hey my name is jess and my name is georgia and we were watching the show when someone called up the kitchen and darrel answereed the phone we were wondering what the nmumber is????
i love the show however i do not have foxtell so have to watch what ever shows we get on the other channels. last watched the pork, fish ans plum crumble cooked in the caravan and it was raining great show xxxx
i love the show :) :) i watch it everyday from Australia <3
LOVE THAT GIGGLE, CRACKS ME UP EVERY TIME. Amazing to watch how quickly the recipes come together , what a great team and often becomes our meal of night as work tends to drain any inspirational ideas for dinner
i dnt watch any cookin shows bahahahah (:
carol, I love the Show as it has awesome receipes and chefs and great ideas.
I love Ready Steady Cook. Thank goodness it is back.
Why has it moved from Lifestyle to Food Channel ???
i love the show with all the ideas its great
Just love the show. Great chefs with great iideas.
We love watching each evening.Love the guest chefs. Have no ideahow old the shows are we get on Foxtel. We get some great ideas. We are amazed that there is so much duck used. We tend to go for more fish chicken and red meat. Think I will have to try some duck