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Rachel Allen Home Cooking

About the show

Rachel Allen returns with a brand new series where she celebrates staying at home with wholesome, family home-cooked food. Sharing her invaluable ‘how to’ information, from nibbles and starters to roasts and desserts, her easy to replicate recipes will offer something delicious for everyone.

Over the 13-part series Rachel will also be running her own cookery school and visiting the homes of some of the most skilled, creative and innovative chefs and food lovers, uncovering their family favourites.

For more information, visit Rachel Allen's website.


Upcoming Episodes


What do you think?

 
  • GB84
    April 2011

    i would like the bake whole fish and rice Indian chef at home i only got half of the show we had a black out.

    regards GB84

  • Roseanne Casamassima
    September 2010

    I am in the United States, I watched your show earlier 9/11/10 and so wish to make the Hazelnut, chocolate tart. I have brought up the recipe but need to convert all the measurements to spoons, cup from g./or ml. The conversion was shown on the prgram however I didn't have time to get a paper and pencil in order to write it down. Would you be so kind as to convert the recipe for me? I love the show... Sincerely, roseanne casa

  • Judy
    July 2010

    I watched my first episode of your show and have tried to find the Fruity Porter Cake recipe on your site with no luck can someone help me....

  • Audrey Pratt
    July 2010

    I enjoy your show and felt it would be easy to find the recipes. However, I was NOT able to find the recipe for the chocolate hazelnut and carmel tart. Can you please tell me how to find the recipe?

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