Anna hosts a girls’ night in with her catering buddies Rix Jenkins, Fiona Odai Tsru and Rebecca O’Brien. It’s time for gossip, champagne and some seriously good cooking. The girls share four quickie courses and reminisce about their long hours working together in Anna’s catering business. Fiona keeps them entertained as the champagne flows and declares “If I had a dollar for every time I’ve said yum today, I’d be a rich woman”. Rix is a pastry chef and shares an indulgent, delicious recipe for super-quick Nougat Tartlets. Anna is amazed at Rix’s simple technique. ‘Double decadence.’- Rix. Anna cooks… A wedding favourite quickie… Famous Duck Crepes ‘Love the coriander.’ – Rebecca A quickie with heart… Jerusalem Artichoke Tart with Artichoke Tapenade ‘It’s a tiny bit naughty.’ – Rix A Japanese-style quickie… Beef, Beans and Soba Noodles ‘Yum, looks delicious.’ – Rebecca