Huey's Cooking Adventures

I really love Huey's shows in Vietnam. I didn't realize what a beautiful country it is so I might make that my next holiday destination.

Huey, I am a big fan of yours and I really love your show, but I think that your back ground music is lousy.

I am really enjoying Huey's new show especially the one on the Indian Pacific. It is bit like a travel show as well as a cooking show which is nice and you see a lot of nice scenery. Some of these little country towns that he goes to are nice and I would really love to visit some of these places sometime in the future. The only thing I am disappointed in is that no one seems to be making any comments on these sites. I am very interested in other people's opinions and would like to read some soon.

Saw Huey's first show. It was good, but would have liked to have seen more cooking. It was more like a travel show, but I still enjoyed it.

I have noticed that they have taken my favourite show Judge Judy off and they have put Huey in her place. I am glad that it was Huey they put in her place as I love watching his shows and it will be interesting to see what his new show will be like and what food he will cook. I am looking forward to seeing him again.

I like a lot of Hueys ideas, but find his attitude irritating, I feel like he is talking to his daughter rather than a grown up TV audience. also he can be condecending to chefguests on his show, his arrogance lets him down but some of his ideas are simple and good.

I heard that Huey is coming back on TV next month. I am so looking forward to that as I really missed him. I think that he is great and I really love the food that he makes. I think that Huey is an old icon on national TV and he would be missed if he didn't come back. I can't wait to see his new show.

I think that Huey is great. He brightens up my day when he is on TV, but I am disappointed that he is not on TV anymore. I hope he will be back soon as I really miss him. I don't know why some people can say nasty things about him. No one is perfect and if you don't like him, then don't watch him.

What I don't understand, why do some people get onto this site and say nasty things about Huey? If you don't like him, then don't watch him as there are plenty of other shows to watch. I actually think that he is good and he makes a lot of nice things as well. Sometimes he might use a bit of fat or uses full cream milk or cream etc, but he always says that if you are watching your weight, then use low fat products.

I am trying to get the recipe for Leek Pizza Bread. This was demonstrated on Lifestyle channel about a week ago (April 2011). Could some very kind person please help me with obtaining the recipe. Thanks in advance.

Where is everybody? No one has made anymore comments on this site for a while. I know that Huey might of out of sight for a while, but he certainly isn't out of mind. Hopefully he will be back round June or July. As I have said before I miss seeing him on TV. I heard that he is on foxtel, but I don't have that. Pity they couldn't put him on one of those digital channels as it would be nice to see him again on TV.

I too am not that keen on that new cooking show that is on in Huey's place. I will watch it if I have nothing else to do, but I won't go out of my way. I am a big fan of Huey and I can't wait for him to come back on TV again. They could of put Jamie Oliver in his place.

I have lost the recipe for Huey's chicken parmigiana, would anyone have it handy, it is the easiest and nicest recipe I have tasted.

I have heard that Huey is having a long break and won't be back until round June/July. I am really disappointed that I have to wait until then to see his show as I think that his shows are great and I am also not too keen on the one they have in his space. If they have to put something else on, then I wished that they could have put Jamie Oliver on. I hope that Huey will have a good break.

Huey, please hurry back. That show they have got in your place is ... and I really miss you. I have cooked a lot of your dishes and they turned out nice. I hope to see you soon

I have watched that new cooking show that they have in place of Huey and I have to admit, I don't like it. I am not too keen of those two chefs they have on and I think that Huey's food is a whole lot better and yes I still have all my tastebuds. All I can see is bring back Huey.

Pretty difficult to elaborate on the above except to say that the fat soaked, grey sludge that masquerades for food on his show are an absolute disgrace when compared to the many excellent dishes on offer elsewhere online or on tv. Sparky and twilight, you are either relatives of Oilcan Huey or you have both had your tastebuds removed at birth. Channel 10, please do us all a favour and remove him. Regards, Archie Klacker

Huey I just watched a episode of you and a guest chef, you were rude and made your self look like a .... You gave little credit to his duck dish (which I actually enjoyed watching him make) then the next recipe you followed on with was a sausage kabab??? WTF!! Have a look at your self! I do not know how you manage to have your own show~?? Im not watching anymore~~

I can't hack any of these cooking shows. They leave me for dead and I can't stand Masterchef, Huey, James Reeson, Gordon Ramsay and Jamie Oliver. I really don't know how anyone can stand them. I visit my sister every Christmas and her daughter loves watching that fat chef Huey. I can't stand him so I have asked her to watch him her room while I am staying here. I know she has the Sh**ts about it, but who cares.

good bye and good riddance to bad rubbish

I am really looking forward to seeing Huey's new show next year. I wonder what he will have in store for us then? This years show Huey's Kitchen was great and I have made a few of his dishes. Keep up the good work Huey and Looking forward to seeing you again in 2011.

I really love Huey's Christmas specials. I think that they are great and he makes a lot of nice things. I really love this time of the year and Huey really put me into the Christmas spirit.

Huey's food is great.

I'm Huey, lets add half a litre of oil. No wonder you are so fat.

more fun watching the grass grow

omg huey i lowwwwwwwvvvveee you so much. you are the bestest cook i the world. take that ya'll haters.

I love watching Huey. He brightens up my day and I would hate to see channel axe his show as I look forward to it every day.

I wish channel 10 would would X Huey's Cooking Show indefinitely.

hi

Huey's shows are great, except he wastes a lot of time with various things. His show the other day was at this meat place where the butcher was showing different cuts of meat which I thought was a waste. He could of been doing some cooking during that time. Another thing that I think is a waste is having these people come on talking about all these different vitamins. At least when that is time, gives me a chance to either make myself a cup of coffee or go to the bathroom

Huey made a very nice dish the other day called Pasta with Rainbow chard. I would love to make it, but I am finding it hard to get the different coloured chard stems. I have tried a few different supermarkets, but so far I haven't had any success. I might try the markets to see if they may have them.

hi huey ^ ^ my dad and my said hi too i love you huey ?

very good show you are are a insperation to all !!

Now that the Commonwealth Games are on, Huey won't be on for a while and I will miss his show as I think that he is great and I will be looking forward to his return.

omg me and mum watch this show everytime its on i lovee how he makes everything so interesting

Does anyone know what that raisin stuffed pork chop dish he cooked yesterday was called? i cant find it anywhere and it looked awesome =(

I've heard more giggling from Huey than from a bunch of twelve year olds. For Godssake stop giggling. It's childlish....will not watch your programme ever unless you quit that giggling. It drives me insane. Bev

Why does a chef advertise products like "real stock" and viva paper towels? I don't understand his show. He more like a cook at home than a chef.

SOME POEPLE ARE SO RUDE AND THINK THEY KNOW IT ALL. HUEY I HAVE A KNEW PIZZA OVEN BUT KEEP MAKING THE SAME PIZZAS. ANY QWIRKY IDEAS FOR ME AND MY NEXT PARTY. PIZZA PARTIES ARE GREAT FOR KEEPING WARM WHILE SOCIALISING AND DRINKING RED, WATCH YOUR SHOW DAILY AND MOM LOVE YA TOO !!!

Huey's TV show (ch 10/25 June 2010) has chicken wrapped in plastic cling foil. That's part of his cooking process. This is surely sending out a bad message to the public.

That “cling wrap” has plasticizer (phthalate). It is an additive to PVC used to make PVC flexible in things like electrical cables, hoses and vinyl sheet flooring. One specific plasticizer used in food packaging is Di (2-ethylhexyl) phthalate (DEHP). It is added to PVC to make soft, clingy wraps for commercial use.

Consumer research in the USA found high levels of DEHP in cheeses wrapped in deli cling wrap. Moderate levels were found in some of the shrink-wrapped cheeses and in waxed cheeses with plastic over-wrap.

The concern is that people eating several ounces of cheese wrapped in such plastic wrappers could get very high doses of DEHP. That can cause health problems. The plastic chemical can mimic reproductive hormones and become endocrine disruptors leading to health effects such as decreased sperm counts, increased birth defects in male sex organs, and an increased chance of breast cancer in women. Consumer concern about it arises from awareness that plasticizer can behave like estrogen and androgen hormones and can damage the endocrinal system of our body. Further, animal studies indicate that plasticizer may also damage the liver, kidneys, and reproductive system.

Huey should look at the evidence and not send out the wrong message to the public.

can you tell me how to make your salmon and sambal receipe?

To the people who don't like Huey or his recipes, it is fine to have express your opion, but some people are just so rude, no class! Change the channel and be happy.

I have just used your recipe for Lemon Chiffon Cake and it turned out really well. It is such a good recipe.

I would like to see Huey, James Reeson, Matt Moran and the two chefs from Master Chef get together in the kitchen for a big cook-a-thon as I think that they would all do a great job and it would also be good viewing on TV.

Hello huey I would like to say that i find it hard to belive you use caged eggs this is no way for any chicken to live and have you ever had a look how they keep them you should and then you will think a bit more for the poor chicken that has given you the eggs that you cook and will re- think would you like to be in the chicken place and make the change to buy from now on to use only FREE RANGE EGGS PUT THE CHICKEN BEFORE THE EGG this has upset everyone in my family as we watch your show SHOW US ALL YOU HAVE A HEART FOR ANIMALS AND NOT A CRUEL COOK coral roberts

Huey, made your bacon and cheese puff for dinner tonight and it was absolutely beautiful and I thoroughly enjoyed it. There is enough left over for me to take to work tomorrow to have for my lunch.

Do your recipes need to be more nutirtious? judging from all the mandatory vitamin supplements apparently needed at the end of your show!

The amount of salt and fatty ingredients that are carelessly thrown in to your recipes are a disgrace to healthy living advice SIMMO

I wish they would hurry up and fix this site so that people can make their comments as I find them to be very interesting and I like to read what everyone has to say.

Mumsy, I totally agree with what you have to say. Huey does make easy dishes to make and since I started watching him I have learnt quite a bit as in the beginning I wasn't much of a cook at all. I have seen cooks like Jamie Oliver dip his finger in the food to taste it which I find to be very unhealthy. At least Huey uses a spoon when he tastes something and then he puts it aside so that he doesn't use the same one again. I don't think that Huey is that fat, I too wouldn't trust a skinny chef.

How on earth can some of you people watch his show and enjoy it? What makes me laugh even more are the people who are saying they're learning from him. What exactly? To drop things repeatedly on the ground, bench or stove or perhaps it's learning how to succesfully wipe your plate and add as much fluff from the tea towel as possible? Are you serious? It's a joke. The only reason I watch the show with my mum is to laugh our backsides off at the 'amazing cooking adventures' of Huey. He clearly thinks he has an expertise in camera work as he's forever telling Rob the camera man to "stay there" or do this or do that. Shut up and leave him alone. You're the so called 'chef' so you do your job and let him do his. He's constantly blabbering on about pointless stuff, enjoys using he's stupid contraptions i.e the lemon squeezer, flour sifter and that damn cheese grater. I don't think there is anyone else on TV who is as annoying as him. Anyone else notice how he constantly blames others like Mr Moon for things that go wrong? Oh and like another person mentioned, stealing recipes from other chefs. Not to mention his annoying vocabulary, "Reasonably finely, purely and simply" What? His daughter Charlotte cooks way better than him. I could go on and on, but I think I may bring myself to stop now LOL

huey, your beer can chicken worked really well, but i have a tip: drink the whole can of beer before shoving it up the chicken's butt.

Since I have started watching Huey, I have learnt a lot of things from him. At first I couldn't cook much but Huey has taught me a lot. I made one of his chicken dishes the other night and it was so nice, even my cat Sparky liked it.

have you seen the bloopers section of huey's new DVD? shows him caught on camera devouring a packet of frozen puff pastry sheets. not a pretty sight.

Huey, I think sometimes you use a little bit too much butter. Please think about using less... Regards.

hey heuy, cook something good for a change, i cooked the stuff you cook in food tech year 9 and nobody ate it for recess

hey huey, can you stop zooming in on the bi-lo products, its very offensive

Isn't it funny how a person can judge another person on this site, just by reading their comments. They don't know who they are, whether they are male or female, young or old. It is also sad that some people choose to use vulgar language on their comments. This is Huey's site and whether you like him or not, this is a site where people make their comments ***ut him or his show. Maybe people should just chill out for a while and just enjoy watching his shows and look forward to the new season which should start soon.

I don't think that people are being rude on this site. Everybody is entitled to their own opinion and I like watching Huey, I just don't get much of a chance as I go to work most of the time and the only time I get to watch him is when I take my holidays.

Hmm.. it seems there is a massive LACKING of human decency from writers above!! Shame on you for being so rude. Im glad i wasnt bought up with such low standards. Sad.

Are you people serious----he would have to be the worse TV cook I have ever seen!!! He pinches other cooks recipes and pretends he knows what he is doing. What are his qualifications????He would probably do well in the *** community!!!!!

I like it when Huey brings some of his friends onto his show. I like Emma, I think that she is good and my young niece likes her as well. I also like that bloke (can't remember his name) who does the Indian cooking. I think that he is good as well, but sometimes I feel he isn't very confident being on TV. I suppose I would feel the same having to stand in front of a camera trying to work out what to say. Anyway he does make a lot of nice dishes.

I have a look at Huey's cookbook and I thought it was quite good. I might give it to my friend for Christmas as she is a big Huey fan

Don't like the name of his new cook book! I don't want a book with the word "Bl.....y"' in it sitting in my kitchen for kids to see!

I thought that this was a site where people just made comments about Huey and not a site where people have slinging matches against each other.

Huey's not that fat. Most chefs are fat due to having to taste the food before putting it out to the public to see if he has enough spices and seasonings in it and that it doesn't taste too bland.

Isn't this guy dead yet? To fat? Boring recipes? Go away and sign another Jenny Craig deal to lose some weight, then retire.

Huey, enjoyed your show from Norfolk Island. It looks like a very niice place to go and I might make that my next holiday destination. You also made a lot of nice food there as well.

I had a look for Huey's new cookbook today as it looked like a good one, but they didn't have it. It might still be a bit early for it to reach the shops at the moment so I will give it a couple of weeks and I will try again.

I don't have a vendetta about Huey. I think that he is a very nice bloke and cooks a lot of nice things. I might take the mickey out of his at times, but I don't mean any harm.

SB254 has a vendetta against Huey,

Huey

Maybe his DVD's should be free, seeing this tight @SS charges everyone for recipe access You can tell Huey has never read these posts...

I heard that Huey is releasing a couple of DVDs. I might check them out.

Does anyone know what the recipe was called from last week that had lamb and chickpea in it? It looked so good but I can't find it on the websites.

trying to purchase your apple corer

does anyone know the hotline number where you can ring up to get recipes? i have been searching for this all over the internet but cant find it and i really dont want to have to pay $25 for the internet membership!

thanks for doing the lamb and pumpkin couscous on free to air. i've since found another recipe for it online, as i was also disappointed to find out i'd have to pay to access yours. oh well.

Hi I love your show keep on with the great work.

Really was looking forward to making the Mango Chicken Curry but to my horror have to pay for it. I love to watch the show Huey but cannot afford to pay for the recipe. It has sort of put me off watching the show every afternoon with my 2 year old boy who loves cooking shows.

Why are you all stressing about Hueys recipes. They aren't worth getting anyway. If you want good recipes get them from James Reeson,( alive and cooking ) his are free, and oh so good. He is a chef. Are you a chef Huey?? I have worked with dozens of chefs and fine it hard to believe he is one. A cook maybe, but then so is Janelle Bloom, and she is good!! Pay for his recipes??, you must be joking.

I have to admit, Huey does say a lot of silly things at times and even he admits it. He says, "did I say that? How silly of me." I don't know why he says these things in the first place as he is only making a fool of himself on National TV and at times, I am abusing the TV for what he says. I think that he should also stop charging for his recipes as most sites give them away for nothing. I don't think that Huey is that short of money that he needs to charge for his recipes.

pay for these recipes rubbish huey never created any of them, the sloppiest cook i have ever seen has plaugerised these recipes and stands in front of us half drunk telling us to visit the web site. dont bother the same recipes are available on the web just look

To michelle, fredy & all those other people who have written horrible comments about Huey, I don't understand people like you, if you have so much against this person, why waste your time getting onto this website & making such a negative comment against someone you don't know from a bar of soap. Like so many do-gooders, who want to get their two bobs worth in, why don't you just not watch and let those who like to watch, do so in peace.

Huey, you haven't yet updated your web site. You usually put in one free recipe that you make each day, so where is Friday's recipe?

i dont like huey i think hes fat and ive never watched his show and i never will

Why is this man still on tv? He cannot cook!!!! He rattles on and has no cooking expertize. He is fat, unhealthy, looks like he just woke up and makes things that are not 'chef' recipes. I could cook the things he does when i was 4yrs old. GET HIM OFF TV!!! YOU ARE SOOOOOOOOO PAINFUL>> AAARRRGGGHHHHHH

Huey always likes to use tomatoes in his dishes. I hate tomatoes so I will be using a substitute if I make any of those dishes.

I watched heuys show on thursday arvo and he made a beautiful dish with 2 pork trotters or 2 hocks eg ginger, star anise, garlic vinegar etc my mouth was watering when it came out of the oven can anyone tell me what is was called?? I have looked through all of his recipes but its not there :)

How basic can you get? If you don't like the show then change channels and stop whinging, because no-one made you watch. Maybe your time would be better spent catching up on your literacy skills than cooking. There are millions of recipies out there, just pick one. OR does mud-slinging make your day?

I think Huey is a fantastic chief, and for all you food critics that babble about the tinest of details such as which language expressons he uses is absolutely ludacris. Put any person in Huey's place and im sure they will make a mess of it. Huey is an Australian icon lets not put him down

I am unimpressed in Huey's cooking!! Much, much, too much fat used in most of Huey's recipes on his T.V. shows!!! The recipes he prepares are generally use too much fat, overall. And the cream?????? Is cream really a necessary ingredient? What about lite evaporated milk instead? I can cook the same dishes with less than half the fat Huey uses and keep the taste. Doing this is not rocket science-it's caring about the health of your audience. I certainly hope he lifts his game.

In this day and age, why is he deep frying food? We all know that if the temperature of the oil is correct the food itself avoids absorbing the oil. However, I'll bet most people are unaware of this simple fact. Too much fat also hinders clear thinking.

I especialy like his 'splash' of olive oil---it turns out to be 3-4 tablespoons more than neededperplexing The recipes that I especiallly find questionable and thoughtless are those that combine fat, either solid or liquid, full cream and cheese. That's a lot of extra fat!!! The fact that olive oil is unsaturated fat doesn't mean it's free of fat calories. Too much fat is unnecessary. The same taste can be realized with half the amount he uses.

His 'On Ai'r conversational patter is careless and thoughtless as to of the consequences to the largely (food) uneducated audience. The "She'll be right" attitude I especially find inspiring.

That Green Eggs and Ham dish that Huey made today didn't appeal to me. When he put the eggs on the plate, it looked like vomit.

yeah it's great to give huey the chance to make money off product placements, and show us how to cook microwave pop corn and how to be passive aggressive towards people that come on the show that can actually cook, get him off lifestyle food and leave him on free to air where im less likely to see him and before i go ... here's a quote you are boring giggle giggle giggle (cue music)

I wonder if Huey has actually read the comments on this site as I would be very interested to know what he thinks about them.

i love you huey i fantasize about u aaall night yeah

If only this show had as many recipes as it did product placement, i might just like it...but i dont, because its disgusting. This guy cant cook, presenters like this would more likely have to have had an acting degree rather than skills in the kitchen. su** me off.

All you whingers! Learn to spell & correctly punctuate before you start critising other people and their cooking methods!

Dear Huey, I am writing about your chicken with pomegranate sauce u made today, 1 July, It is one of the most famous Persian (Iranian) dish, it is called Fesenjun, if u just Google Fesenjan, u could find the pictures and recipes too. in north of Iran, it is preferred to have it sour(without sugar) but in the middle (hot climate) they make it sweet by adding sugar, and i never seen to add ant diced tomato to it in Iran, I'm one of your fans, and like your style, Cheers, Neda

Huey made this nice tuna dish, except he put hard boiled eggs in. I am allergic to eggs so if I make it, I won't be putting those in.

i like hot dogs and chips. do you have a recipe for that?

I am trying to find the South Africa Malva Pudding recipe that Huey did but cannot access it. If anyone has it would you like to share it please? I don't want to buy a whole book for one recipe!

I came onto this site to get a receipt thought you onlyhad to pay to be a member not to get a receipt. Sorry Huey i'll try another site.

No I don't like liver. I did try it once and when I did I thought I was going to throw up so I don't bother with it anymore. Lamb shanks are my favourites.

I noticed that Huey is going to cook with liver again on tomorrow's show. Think I am going to...

if you people dont like huey then why watch him? do you know the difference between a cook and a chef? NO YOU DONT. with all the reciepes & chefs in the world, i am sure you have nothing better to do than complain about one person. everybody in the world( including chefs ) borrow, change, and swap reciepies and we have all done it. cooking is universal language, lets enjoy it and not disrupt the world because a person wipes his plate and his hands with the same tea towel, i bet every person is not hygenic a home but because the man has done on tv, you straight away jump down his throat. all reciepe books cost money. it takes a lot of work to compile a reciepe to put in a book & more to write the book. if you dont want to pay, then go somewhere else. huey is only doing what he loves, COOKING. thats somthing a lot of people dont understand & if he makes a buck, well done.

I don't like it when Huey brings other chefs onto his show. I prefer only watching him cook as silly as he is.

I was watching todays show 29/5/09 and thought i might make the beautiful cheesecake frittata to surprise my family but it was me who got the surprise when i found out i had to pay TO GET IT. I only wanted one recipe but now i will have to follow another chef who gives it for free. what a shame and judging by other comments they will be leaving in droves, they should be available for free to inspire people to cook .

I didn't realise so many people felt this way about Huey. I too was shocked that you have to pay to access Hueys recipes. I have had a good chuckle reading peoples comments that mirror my own thoughts. Huey you are a cook, and a reasonably decent one but you aren''t a chef's bootlace. Obvious product placement, banal banter, red faced fumbling and serious overcharging for recipes...forget it.

My VCR has just packed it in and I go to work so I won't be able to watch Huey making a fool of himself in TV until I buy myself another one.

Hi, did anyone get his recipe for his "very easy cheddar biscuits". I refuse to pay for the membership just to get one recipe. They really don't need to charge for recipes as that is what the ads are for. Thanks.

channel 10 should change the tittle of the show to,,THE FOOD TASTING SHOW,with HUEY!!!

Im glad you can wear a belt and braces, was told once it wasnt good fashion sence. Keep up the good work.

I too think that Huey can be a babbling fool at times and I would really love to see how he would go in that show that Gordon Ramsay hosts called Hell's Kitchen. I wonder how long before he gets voted off and I wonder what Gordon would say if he saw him wiping the plates with that dirty tea towel of his.

I have watched your show for years,and seen how you have digressed from someone who could keep and audieance to someone who has to act like a bumbling idiot,chefs dont have to taste everything they cook,Gordon Ramsay doesnt.He is an awesome cook,doesnt fumble around either..might swaer a little,but hey who doesnt when frustrated by idiots.you wipe the plates with teatowels you wipe your hands on and also you are quite rude when interviewing people on your trips,you tend to talk over them.clean up your act or you might loose out one day,channell ten might get the hint.....chuck out things that are past their useby date!!!!I do!!

I wouldn't hate your show too much if you considered how disgusting using dirty tea towels are and how lack of a chooping board when cutting meat can put people off.

yo

I hate it when Huey makes recipes with offal. I really makes me want to vomit. I think that offal is really discusting and I wouln't eat if even if I was starving.

how do you make a salmon pie? email me plz cam-124@hotmail.com

I would say $5.00 would have been a fair price to pay for recipes.I would have joined the club. I think you have over priced your self and no one is willing to pay that amount. Just imagine how many people would have paid a smaller fee. You would have made a lot of money. Greed will get you no where in this world. Better a small amount than none at all. Do you pay when you use other cooks recipes....I wonder.....I bet not.

Try Nigella Lawson, Neil Perry, Bill's Food and Kylie Kwong's websites. ABSOLUTELY FREE and fabulous recipes cooked by people who actually KNOW what they are talking about! $24.00.....for what!!!! My dog is more hygienic than he is.

His recipes aren't worth paying for... he is a bumbling idiot who giggles to cover his ineptness. If you need decent recipes just google what you need.

All of the above. Have a heart huey. ... your good but your mean! Dont you know that passing on your recipies would inspire more people including your kids one day. My shifts change regularly and I miss out on seeing your show occaisionally. I work shifts to earn more money....Cant afford you!

where the hell did huey get his cooks degree from?the way he fumbles and carries on i doubt if he has any credentials at all...

I truly wish braces would stop rubbishing Mr Moon I feel so sorry for that chap it must be very degrading to be chastised for foolish things on live TV when braces appears to be the one at fault!!

Made those corn fritters that Huey made the other night for dinner tonight. They were one of his free recipes. Didn't have the smoked eel that was supposed to have gone with them, but used smoked salmon instead. They were very nice and would recommend others to try them

Just went into Hueys site and there's pictures of him plastered everywhere. One picture would be enough, not having to look at him at all angles.

Huey is certainly a lousy bugger. Yesterday he made a very nice chocolate cake and I went to his site to see if I could get the recipe and was told that I would have to pay for it. He can stick it as far as I am concerned. I will just go to the internet and find one similar and got it for free.

its rediculass that we have to pay 4 so little,try a free recipeeonce a week,more of us would log on.

i watch your shows everyday and im only 12 and i love them good work and never stop cooking

:@ you cant cook anything nice..

All your cakes are crumbly

and when you do its not on your website

BOO YOU !

huey, you r 1 of my top 3 favourite cookers. i love 2 cook .

I agree with you all about him charging for his dumb receipe's there are pleny of great receipe's for free on the net and they do n ot taste food like he does.

it annoys me that Huey handles raw meat fish etc then dips his same hand into the packet of salt thus contaminating it. I would not eat food he has handled. Very careless.

If he was someone with Rick Stein's professionalism or Gordon Ramsay's reputation then I'll gladly pay $$$$ for his recipes - but he's not. In fact, no where near it. I can't stand watching him. I have to turn off the sound cause I don't wanna have to listen to him rave on about totally irrelevant B#@%&#@T!!! His food is so ordinary that it's almost insulting that he thinks we're stupid enough to want to pay for it. All I have to do is go out and buy a copy of New Idea or Woman's Day to get the equivalent.

Huey it seem so mean that you charge for recipes, I watch you show then want to cook the dish and $24.95 is a bit steep for a recipe and since we are still watching re runs from 2007, think you could share the recipes at least that are on air that week.

doctors, lawyers, vets and so on study, work extremly long hours, write books and you have to pay for their services so why not a chefs? get real, nothing is for free these days and if it is its .... you wont buy any recipe book for zip, thers a big difference between a cook and a chef, a chef has a heart and the love for this wonderfull trade that you people dont give chefs credit for. retired chef. brisbane.

you should all just shut up if you have nothing nice to say. you're pobably all *** cooks anyway and have nothing better to do. Huey you do a fantastic show and i really enjoy watching you, don't change the way you do your cooking and charge MORE for your recipes, these idiots are cheap and ungreatful so make them pay. EVERY ONE ALSE...GET A LIFE! if you don't like it then get your stupid recipes from another website/chef and *** off!!!!!!!!

shut up we dnt have topay just 4 this website

love huey, great chef

i just want to cook root vegtables but i have already forgotten! Show me the way Huey, without your $24.00 corkage!

I dont think we should have to pay for recipes when there are so many readily available on the net from othe shows and websites. Try Alive and Cooking show on every day and all recipes are FREE. He is great to watch and his recipes are easy. Also TASt.COM so many free recipes. I went to the Hueys website to have a look and was shocked to see I had to pay to join. I am a member of Alive and cooking and I did not have to pay. KJ Adelaide

I can see the anger of your viewers with regards to paying for the recipe. I agree with them. Aren't you grateful that your viewers interested in what you're cooking. I know you want to make money - what's wrong with your sponsors? Aren't they paying you enough?

hi huey why do you clean the plate up with your dirty tea towel. its realy annoying.So why don't you use a tissue or don't clean it at all."LOL" I'M SERIOUS

THE END...

Yes...I wont pay for his recipes either....no one else charges on TV cooking shows!!

Huey is way past his use-by date !

This is the first time that I looked at this site I hoping to download a recipe. But I am shocked to find out that I have to pay no way this is just greed and arrogance I will never watch his lousy show again. And channel 10 should sit up and take notice of this lousy greedy import.

I agree, I am a great fan of some of the cooking shows. they insire me to cook up something special. The best part is once I have watched them I can go to my computer and download the recipe or even watch the program again, with the exception of Huey's show. Whereby I am expected to pay a joining fee. I don't think so!!! I will just keep surfing the net until I find what I want for free. In saying that I do not think I will be watching Huey's show again. I too am a very disappointed viewer as I used to enjoy Huey and his recipes but I feel it is just an extra money grab. I am sure he gets very well paid to do these shows so why the extra fees?

I am looking for a receipe on Todays show 18/02/09, and while looking I am reading comments, i was just expecting to come on to this site and get the recipe. I cant believe I will need to pay for this recipe. I will just google the dish and get it for free. first and last time i visit here...from disappointed viewer.

First time on this website went to look up a receipe very shocked why charge people that faithfully follow your show. Now everytime I see your face I will think how mean spirited u are. So that has turned me off NO MORE OF YOUR SHOW FOR ME - THANKS !!!!!!!!!! Cant stand this type of greed I am a very generous person.

I agree with those disappointed at having to pay for recipes. Iain Hewitson should harness this audience. Happily cooks will share their recipes to those that compliment them, and if it's "one of Hueys" then he gets the credit. If people are keen enough to search out his recipe on the net, then he's impressed them, when they have to pay, well .....

I would like to stick Huey in the kitchen with Gordon Ramsay as I would like to see how the two got on toether.

I can't beleive you are TRYING to wrangle further money out of already cash-strapped australians, Huey. To put things in perspective, I pay $30 Per month for my internet access which gives me access to MILLIONS of websites containing recipes of an equivalent standard to yours. Yet, you deem it necessary to charge $24.95 for a lously 6 months of access. Let's be honest, in a 6 month period the average at-home-cook would not experiment with many more than 4-5 recipes. I think I'd rather spend my money at a restaurant instead of feeding you, Huey; by the looks of it you've had enough to eat anyway.

ANOTHER THING HUEY SHOULDNT TALK WITH HIS MOUTH FULL..ITS DISCUSTING..AS IS EXCUSE FOR TASTING EVERYTHING...

I think that Huey is good, but when he cuts up meat, I wish he would put it on a plate instead of on the chopping board as that is how you can get cross comtamination.

i love huey i think he is so funny to watch hah he's the one with show.... not you

I have recently started to watch the program, as I now work from home more frequently. Having some insight into advertising I would point out the Mr H has a great deal of product placement in his program. For this he receives subsidies, or free products. I believe that this could offset the cost to some degree of his Cooking Club. I respect his knowledge and expertise as a chef / cook and that these recipes are in a large part his know-how and talent in the kitchen and therefore he may anticipate payment for access to his site. After all the consumer pays for his cookbooks. Perhaps a reduction in the cost of the "club" and that to be offset by his advertisers.

yu

i agree with everybody why cant we get the recipe without paying for it after all its just food. You have also lost me.

Hueys happy, he doesnt need to get through life worriing about the childish comments people put on here. Get a life u negative freaks

Fancy having to pay for recipes that you obviously "borrowed" for free. Typical KIWI! Come over to this wonderful country & milk it for all you can get for nothing then give nothing worthwile back. You are one LOUSY KIWI MATE!

you are money hungry!! if we want to get any of your recipes we have to pay to join your club!! come on you lousy sod, if it wasnt for us people you wouldn`t have your show or your millions, i would rather go without the recipe than pay to join your cooking club. DID YOU PAY FOR THE RECIPES IN THE FIRST PLACE I BET YOU DIDN`T!!! VERY UNHAPPY:( Nanna

I know that you have to make a living , but you get paid with all the products you use , why couldnt you charge less, say $10 year. I wont pay for them

Dee

It is such a pity that a person can't even try a recipe without paying but after watching your show. I didn't have a pen, went to get one and you had put more things in with the corned beef, so I thought, no problems, I'll "google" it. Seemed like a good ol' kiwi recipe. I'd pay, but not for one recipe. I live 27kms from the nearest town and would have loved to have bought the ingredients while there today. The show was yesterday. No corned beef cooked your way.

I too love hueys show but find it difficult to believe we must pay for recipes. Many recipes are simple and are recipes from other people that huey has "borrowed". It also put me of buying another of his books. i bought one but will not buy anymore. in the current economic client is is difficult to have to pay for something that should be happily shared with people

I have a 2 year old son who absolutly loves your show every time he hears the music for your show he starts to dance and jump around( so i get a little brack for half a hour to do sum cleaning up thank you huey) also love the recipes very interesting meals.

Just watched today's show and thought you should know that the proper name for the recipe is Nanaimo bars, not Hanaimo bars!

I cannot believe that you charge people to get recipes off your site, which should be provided for free in the first place. All the other chefs on tv don't need to do this. They're probably just as good as you, if not better in some cases. What makes you so different to anyone else?

Sadly I stopped watching the show as if I didn't keep up with scrawling the recipes down I couldn't get them off the website without paying for them. I don't want to pay a ridiculous fee just for a couple of recipes whe I can get millions on the web for free. Wouldn't mind paying the money if the full amount was going directly to a charity.

I watched your programme and would love to get 1 recipe..you have your show on for the public yet charge to see a recipe again...not good

Watched your show tuesday 13 Jan you were at the werribee Zoo, there was one dish you made where you used a thick and reddy colour worcestershire sauce, l would like to know what it was called and where you can purchase this product, thanks Mr & Mrs Hungry

Shame Huey, shame, for charging for your site - unbelievable

i love the recipe u made on friday the 9 of januray, im trying to look for the recipe but i cant seem to find it can u help me please??? email me at jen_zobo_12@hotmail.com

Would love to try some of the recipes but you have to pay to get them. Surely Huey doesn't think he is 'that good' that we need to pay for his recipes. We can find recipes from other TV chefs for nothing. Such a shame Huey, you should provide people with the recipes for free.

Keep up the choice receipes! It would also be good to join your website free of charge and have access to your receipes anytime!

my nouth waters every time I watch you, and you have lost so much weight good on you. you look fit and healthy.

ur a awesome chef i wish i could cook as good as u

huey is so cool with cooking. that is the way it should be stress free, your voice melo and relaxing on tv I NEED SOME ADVICE MATE, I AM JUST ABOUT TO PUT A KICHEN GARDEN IN SCHOOLS ON THE CENTRAL COAST THIS IS A NEW PROGRAM FOR SCHOOLS .WOULD U LIKE TO BECOME A PART OF THIS SOME HOW OR JUST HELP THE KIDS WITH 1 COOKING CLASS ANYTIME OF THE YEAR.PLEASE REPLY TO.. billso_99@hotmail.com or info@supacycla.com thank you