Chef At Home

love Michael's kitchen & pantry, so cool; oh & his cooking of course

love Michael's kitchen& pantry so cool; oh & his cooking of course

hi, micheal i saw ur recipe in tv, can u post so of ur stew recipes tq...

YUMO

Michael, you are unique. I made your brownies today and they are awesome. I follow your show every morning at 7am in Australia. Please don't wind up your show at any time in the near future. You're inspirational.

I saw Michael make orange marmalade on a recent show. I've looked it up on website, but can't seem to find it.

For the ice wine foam i think is a 1 tps of xanthan gum, 1 tps of sugar and a cup of ice wine....sit for a hour into foaming bottle.

hello... what is is your latest salad recipes...

Oh i love this guy ! (: I used to watch his show all the time when i got home from school !!!

Today he did the show again on ice wine foam and encapsulated mango puree. I didn't copy down the ingredients as I thought the recipes would be on the web. Very disappointed that they were't. Does anyone have them. Jan

i only see michaels cooking show occassionaly but i am so overawed by his pantry and utensil display on the wall i am planning on getting one for my kitchen hes also a great chef

I made the Cucumber and Carrot salad for a Xmas Eve BBQ it was a major hit I will be making it on a regular basis the ginger just added just a wonderful flavour. Everyone asked me for the recipe not sharing hehehe they can go find it themselves

Excelente Show!! easy and yummy recipes!!!

this is the only cooking show I watch....Michael S. explains everything....if you don't have an ingredient, how to subsititue...easy recipes

Just want to tell you guys how much I like Chef at home, one of the best cooking shows i've seen. Well done Michael

I love your Show! Please post more recipe for pasta, Farah-philippines

I received Micheal's cookbook for mothers day, as I having been watching his cooking shows for many years, I have tried many of the recipes and they are fabulous. Made the pizza today, my family all loved it.

I have learned a lot from Michael.My husband & I watch him everytime he is on t.v.

I did the pavlova, it's great thanks to Michael Smith he is a great chef.

love this show! he is fantastic.

michael smith is the best cook in the WORLD!!!! we are moving into a new house and my mom always wanted a pantry and theres a pantry in aur new house!!!!

Michael Smith has the best pantry EVER.........I want one of those!

micheal smith is a great chef are we able to get some updated ones i know recently that Chef abroud was on but now its just repeats of chef at home, just like bearfoot contessa shes great too.

Diana. The best cookery show. Easy to follow and no fussy ingredients.

hi just wondering if you could add the recipe for croissant bread pudding from series 5 episode 14

does anyone know where i can find the roast chicken recipe from Roast Organic Chicken?

I am having alot of troubles finding the monkey bread and would like to get it also, that was a good recipe, thanxs

Could you please add the recipes from the 'Bake sale' show. I would love to make the Monkey Bread as I have been looking for a tradition recipe that is scratch for a long time. Would also love to try the 3 layered chocolate peanut butter squares with the ganach icing... please post recipes. Thank you

Does anyone know what type of foamer was used to make the ice wine foam? I can't find one like it anywhere!

Very good shows

you will find it on foodtv.ca

please add the recipe for cheesy potato pie

Please add the recipe for the bbq chicken, chargrilled pineapple and chargrilled onion salad. I have forgotten how you made the dressing, I remeber it had hot sauce in it but thats about all.

I am such a big fan of this show and Michael Smith. Normally with most cooking shows, I will like some of the recipes and others won't really interest me BUT I am yet to find a recipe from his show that I just don't like. I love his ideas with herbs and how to transform such simple meal ideas into spectacular meal ideas with just one ingredient. I watched how he roasted a chicken on a beer can today on the Barbie- now how Aussie is that. I am going to try that one on Australia Day. You ROCK Michael Smith !

I had trouble finding a lot of Michael's recipes on the lifestyle foods site so I went looking online - I found this site about a year ago it's www.foodtv.ca It has all the episode's from all his shows as well as other chefs from the lifestyle food channel

green eggs and ham, how do i find the reci pe

I watched your show for this first time this morning and as a vegetarian the brownies and potatoe salad could all be adapted to fit my lifestyle. However, I was extremely distressed to see those lobsters slowly being boiled alive, in a cup of water. There is actually proof now that lobsters do feel pain, so you can imagine my angst. Maybe next time you could do something more humane and viewer friendly?

Would like the recipe for chocolate chip biscuit brownies.

could you please add the recipes from series 5 episode 4 thanks

I love the ease with which Michael gathers ingredients into a delicious meal for family & friends at home. Do you have any Dvds for sale please? Bernadette (Australia)

As SL has previously mentioned, it would be great to see a recipe for the Ice Wine Foam. A really novel idea and a bit too avant-garde for me to work out myself.

Could you please add the recipe for the banana fritters made in yesterday's show. Thank you. LB

Please describe how to make the ice wine foam from the Creative Kitchen episode. Also, the "encapsulated mango puree" recipe. Tuned in too late. Thanks. SL

Could you please add the "encapsulated mango puree" recipe from the Creative Kitchen episode? Thank-you!

Could you please add the recipes from the 'Bake sale' show... Love to make the monkey bread, but all the recipes use 'canned refridgerator biscuits'....???? The recipe on the show used flour and yeast...