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The stylish modern interior is only outdone by the stunning views. You can hope to see dolphins frolicking in the surf, through our floor to ceiling windows, while you check out what’s for lunch!
Summer Salt’s cuisine can be best described as ‘East meets West’, Contemporary Australian enhanced with Asian Flavours. Executive Chef and Owner Carl Jensen is no stranger to the ‘Shire’ locals. He has been serving up his best Australian produce for over 20 years.
Wheelchair accessible, children's menu, beachfront location