Sirromet Wines is an Australian success story, producing premium quality wines collecting over 385 local and international awards since opening its door in 2000.
Sirromet's Award winning Restaurant Lurleen's is set atop the state-of-the-art production facility at Mount Cotton. Enjoy mouth-watering Modern Australian cuisine, while taking in the breathtaking views out to Moreton Bay and the sand ridges of Stradbroke Island.
Recently voted Queensland's Best Restaurant in the Courier Mail 2008 and 2009 Lifestyle Awards, a dining experience at Restaurant Lurleen's will not be matched by any other. Their secret to success is due in part to the relentless search for the best produce - much of which is grown on premise, under guidance of resident celebrity and executive chef Andrew Mirosch.
Your visit to Sirromet is an ultimate wine and food experience that you'll remember long after the last glass.