Gilbert Street Hotel : Adelaide Restaurants & Eat Out Guide

Price Guide Entree: $6.50 - $12
Main: $14.50 - $30
Dessert: $15
Corkage: 12 per bottle
Opening Hours Sunday: 12:00pm to 3:00pm
Sunday: 6:00pm to 10:00pm
Monday: 12:00pm to 3:00pm
Monday: 6:00pm to 10:00pm
Tuesday: 12:00pm to 3:00pm
Tuesday: 6:00pm to 10:00pm
Wednesday: 12:00pm to 3:00pm
Wednesday: 6:00pm to 10:00pm
Thursday: 12:00pm to 3:00pm
Thursday: 6:00pm to 10:00pm
Friday: 12:00pm to 3:00pm
Friday: 6:00pm to 10:00pm
Saturday: 12:00pm to 3:00pm
Saturday: 6:00pm to 10:00pm
Special Features Vegetarian option,Gluten Free,
Ambience Buzzy,Relaxed,Child-friendly,Sophisticated,Suitable for business,Trendy,
Corkage Price 12 per bottle

Gilbert Street Hotel 88 Gilbert Street, Adelaide, SA 5000 Get Directions Restaurants Nearby

Luke3 1 year ago

some of the best food i have had in a pub or restaurant. presentation is fantastic and wine list to match. not over priced and a good layed back feel. will be back asap

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Pete2 1 year ago

yep i agree. very chilled out surroundings. great cocktails and the menu is interesting yet very delicious. a good choice over the whole list. the whole spatchcock is to die for!

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billy 1 year ago

I went there a month ago and had the XO kangaroo it was the best kangaroo dish ive ever had so juicy and tender you have to try it.
It has a sweet potato cake and the sauce is fantastic.

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billy 1 year ago

Try the steak its local and is one of the best steaks around adelaide the chef cooks it to perfection.the wild mushroom sauce is killer.

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john 1 year ago

I agree with pete its the funkyest place in Adelaide drinks and the food is sensational.

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BH4 1 year ago

we had tapas there on the weekend they were very tasty and the cocktails where nice too. the best pub food in the heart of the city.

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Luke3 1 year ago

Awesome atmosphere, great service and best of all the food is out of this world. great food.

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Pete2 1 year ago

great food made with local Ingredients, great open fire and beer garden

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Michael11 1 year ago

Always friendly service and some great traditional pasta meals, with fresh and local produce.

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Elise2 1 year ago

I absolutely love the atmosphere that the Gilbert Street Hotel provides. I always enjoy their delicious meals and take friends who have not yet discovered the little gem on Gilbert Street any chance I can!

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Mark5 1 year ago

Pure and simply, a great city pub. Not too gritty but not overdone either. In a sea of generically designed pokie pubs or smelly, yellow-walled dives, this one gets it right.
The food punches above it's weight and over-delivers, service is on-point but not brash and the wine and beer list is solid.
Consistency is key and I'm consistently content at this no BS pub.

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BH4 1 year ago

the wild king snapper is so divine so fresh and juicey it has a halloumi cheese mash that s to die for.

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Kerry4 1 year ago

Top Class food using fresh local produce, always changing with lots of yummy surprises to savour. Also for a Pub It's Casual and Classy and the Decor is Stylish and Cuddly Warm in the winter with the open fire. Great entertainment on feature nights.

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Wendy18 1 year ago

Great food, good atmosphere, friendly service, fabulous open fire in winter

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Dave7 1 year ago

The consistantly good food and great variation in chef specials

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Redchilli 1 year ago

Great atmosphere, delicious food - what more could you ask for? Always guaranteed a good night out here.

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Andrew32 1 year ago

i love it because of the top quality food exelence in service great atmosphere great vibe and the thursday nights are sensatioal in regards to the staff and the chicago blues band that plays there you can eat and talk and listen all at the same time....

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Gemma17 1 year ago

The Head Chef Grant Schooling is a master in the kitchen, he even comes out and meets and greets the customers to gauge their opinion on the food- he cares, its a great atomosphere and I love going there!b

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Kerry27 1 year ago

The atmosphere, the food, the reasonably priced wine, the staff

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BH4 1 year ago

the best food south australia has to offer local fresh all from around the hills and coastline menu is designed around small produce farmers from paddock to pub. the wines a sensational too.

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LJS 5 months ago

all good here!

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