Artichoke Dip
Recipe submitted by Susan13
Quick to make and popular at parties!
Ingredients
- 6- 10 garlic cloves
- 1 can artichokes
- 1/2 cup spring onion chopped
- 1 cup mayonnaise ( good quality)
- 1 cup freshly grated Parmesan cheese
Method
- Place garlic, artichokes and spiing onion in a food processor; process.
- Add mayonnaise and cheese; stir until well combined.
- Place into heat proof bowl; heat for approximately 1-2 minutes in the microwave (depending on microwave) and stir before serving with crackers or vegetable sticks.
Notes & Tips
May be baked if preferred
