Its nutritious, yummy& quick and easy to cook. My mum used to cook for us when we were children. I now cook this for my family.
Preparation for Pesto 3/4 cup packed basil leaves 1/4 cup pine nuts tosted 2 cloves garlic crushed 1/3 cup buttermilk 1/4 cup shredded parmesan Place basil, nuts, parmesan and garlic in food processor, process until finely chopped. Add buttermilk, process until combined. If you dont like buttermilk just put plain milk.