This wonderful soup is delicious either hot or cold.
It is a wonderful way to use up all those extra summer tomatoes from the garden, or in Winter use chopped tinned tomatoes..
I also use the mixture as a base for many other dishes.
Serves 4 to 6
2 large onions thinly sliced
2cups of good chicken stock
1 tblspn of dijon or french mustard
2 tbspns tomato paste
1 cup of orange juice
750g chopped fresh red tomatoes or - 750g tin of crushed tomatoes