Adrian's Peking Duck Pancakes
Recipe by Adrian Richardson from Boys Weekend
Adrian's Mother's Day recipe ...
Ingredients
- 1 Peking Duck (pre-roasted)
- 1 jar Peking Duck Sauce (hoi sin or plum)
- 3 packets Mandarin Pancakes
- 1 bunch Spring Onions – cut into 10cm lengths
- 1 Cucumbers - cut into 10cm wedges
- 1 bunch Coriander – picked and washed
Method
- Portion duck into 15cm strips, leaving crispy skin on.
- Place a teaspoon of sauce onto each pancake
- Add remaining ingredients
- Fold into bundles with ingredients poking out one end
