Three textures coffee
Recipe by Miguel Maestre from Miguel's Tropical Kitchen
Serves 4
Ingredients
- Condensed milk
- Ice cubes
- 8 shots black coffee/espresso
Method
- First, pour a little bit of condensed milk into the base of each glass. Slowly pour the equivalent of one shot of coffee on top of the condensed milk in each glass. Take the remaining four shots of coffee and put them in a blender with four ice cubes. Emulsify in the blender until a thick foam is formed. Pour the foam into each glass to complete your three textures coffee.
