Pinsimonio
Recipe by Stefano de Pieri from Stefano's Cooking Paradiso
A very simple and healthy party dish.
Ingredients
- Fresh Olive Oil (Australian Extra Virgin)
- Murray River Salt (or quality Sea Salt)
- Dukkah Spice Mix
A selection of sliced fresh vegetables:
- Fennel
- Capsicums (red and green)
- Celery
- Cucumber
- Radishes
Method
- First slice your favourite fresh veggies and arrange them on a share platter.
- Then let your guests (or just yourself!) dip them first into the olive oil, and then into the Murray River salt.
- A tasty and wholesome snack.
- For extra bite, try dipping into olive oil, then into a spicy Dukkah Mix.
- Just Delicious!
