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Warm up with these hearty winter recipes. Whether it's a tasty roast like Nigella Lawson's Roast Lamb for One that takes your fancy or a hearty soup like James Reeson's Chicken Soup, there's something for everyone!
Gougères
Recipe by Laura Calder from French Food At Home
Choux Pastry
Recipe by Rachel Allen from Rachel Allen Bake!
Chickpea Soup
Pasta with Pancetta and Tomato Sauce
Recipe by Giada De Laurentiis from Everyday Italian
Hot Smoked Salmon
Recipe by Ben O'Donoghue from The Best In Australia
BBQ Pork Spare Ribs
Recipe by James Reeson from Alive and Cooking
Mini Brioche Rolls
Recipe by Ina Garten from Barefoot Contessa
Roasted Pumpkin and Coconut Curry with Spinach and Water Chestnuts
Recipe by Anna Gare from The Best In Australia
Slow Bolognese
Recipe by Tobie Puttock from Tobie & Matt
Potato Pancake with Smoked Salmon and Herbed Sour Cream Dressing
Recipe by Michael Smith from Chef At Home
Vegetable tagine with chickpeas
Anna's Quesadillas
Recipe by Anna Olson from Fresh
Baked snapper with wild mushrooms
Recipe by Darren Simpson from The Best In Australia
Cheat's Baked Beans
Braised Shin of Beef
Recipe by Richard Corrigan from Corrigan Knows Food
Conger eel bouillabaisse
Recipe by Gordon Ramsay from The F Word
Baked green lip mussels Provencal
Recipe by Ben O'Donoghue from Surfing The Menu New Zealand
Pasta Putanesca
Cheese Tortellini in Light Broth
Bagels
Five-spice Roast Chicken Drumsticks
Recipe by Ching He-Huang from Chinese Food Made Easy
Oven-baked risotto with mushrooms and thyme
Recipe by Rachel Allen
Chilli & Garlic Focaccia
Recipe by Gary Mehigan from Boys Weekend
Rotisserie Long Island Duck with roasted peaches
Recipe by Ross Lusted from Food Source - Asia
Oven Roasted Lamb Loins, enveloped in Puff Pastry with Vine Ripened Tomatoes and Drunken Potatoes
from COME DINE WITH ME AUSTRALIA
Easy BBQ Pulled Pork
from BBQ Championship
Pasta with blue swimmer crab meat, scallops, local lobster with a coriander broth
Recipe by Guillaume Brahimi from Chefs Christmas
Classic Chicken Casserole
from Kikkoman
Harrisa Crusted Leg of Lamb Tandoor Style
Coconut Macaroon Tart
Chicken and Vegetable Spring Rolls
Cannelloni of Artichoke
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