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Raspberry Lemon Parfaits
Recipe by Michael Smith from Chef At Home
Beef Carpaccio with Sal Moriglio
Recipe by Skye Gyngell from Chefs Christmas 2009
Moroccan Mint Tea
Recipe by Anna Olson from Sugar
Summer Fruit Slump
Mocha Creams with Mocha Pinwheels
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Recipe by James Reeson from Alive and Cooking
Sardine Escabeche with Grilled Bread and Flamenco Pepper Salsa
Recipe by Anna Gare from The Best In Australia
Lemon Meringue Pie
Pumpkin Bisque with Foie Gras
Recipe by Peter Evans from Short Orders
Fisherman's Lobster Stew
from Spain On The Road Again
Recipe by Trish Deseine from Trish's Paris Kitchen
Beef Tempura with Red Capsicum Salsa
Giant T-Bone with Char-grilled Citrus
Recipe by Miguel Maestre from Miguel's Tropical Kitchen
Salad of Atlantic Trout With Crisp Nashi And Asian Flavours
Grilled Fish with Tomato Pickle Dressing
Recipe by Kim McCosker & Rachael Bermingham
Lime and salmon cakes
Rare Beef Salad with Beans, Baby Potatoes & Fresh Horseradish Cream
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Poppyseed Cranberry Strudel
Spring Pea Soup with Mint
Grilled Lamb Salad
Trenette with Pesto
Recipe by Neil Perry from Neil Perry - Fresh And Fast
Carolina-Style Barbeque Sauce
from BBQ Championship
Smoked Chilli Salmon on a Melody of Vegetables & Salad
Recipe by David from Great BBQ Challenge
Octopus with a Vietnamese Salad
Oysters with pancetta, balsamic, goats curd & semi dried tomatoes
Grilled scampi, green paw paw and herb salad
Recipe by Jeremy & Jane Strode from Chefs Christmas 2009
Hungarian Pork and Pepper Dumplings
Lemon Scented Turkey Salad
Spinach, goats cheese and pesto salad
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